【Notice Regarding Delivery】
Due to the impact of the Kumamoto Earthquake, we are currently suspending deliveries to Kumamoto Prefecture, Miyazaki Prefecture, and Kagoshima Prefecture. Orders for the affected regions will be shipped sequentially once delivery resumes.
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【OKUME-selected Japanese ingredients; no additives (including umami seasonings or preservatives)】

We use Japanese ingredients carefully chosen by professional experts. The ingredients are crushed and packed at our store's processing facility without adding any additives. You can enjoy the natural aroma and taste of the ingredients.

■ Flavor Characteristics
A blend of tuna flakes, Rishiri kelp, and Donko shiitake mushrooms, featuring the elegant taste of Kyoto tradition. Recommended for simple dishes that allow the ingredients to stand out.

■ How to Use the Dashi Pack
Can be used in a wide range of dishes such as hot pot, dashi chazuke, simmered dishes, and mixed rice. After extracting the dashi, you can tear the bag and sauté with soy sauce, sugar, mirin, and sake to make a delicious furikake.
*On our online shop's "Reading" → "Recommended Recipes" page, we introduce dishes using the dashi pack.